Our Menu
Sunday 10 am - 2 pm
Brunch
Vegetable Frittata*
$16.00
2 eggs, seasonal vegetables, cheese, and fresh herbs with your choice of grits or home fries.
Shrimp & Grits
$21.00
Jumbo shrimp, MHM grits, peppers, onions, and tasso ham gravy.
Eggs Benedict*
$17.00/+
English muffin topped with your choice of a Crab Cake ($23), Livermush ($17) or Ham ($17), poached egg, and our house-made hollandaise with a choice of Grits or Home Fries.
Pound Cake French Toast
$14.00
‘Moms’ pound cake, french toast “style” topped with whipped cream and mixed berries and a side of bacon.
Livermush & Egg Toasty*
$14.00
Local hunter liver mush grilled crispy with scrambled egg, swiss, mayo on artisan toast with home fries.
Steak & Eggs*
$24.00
Steak of the Day, 2 eggs any style, honey-thyme mixed green salad. Served with home fries and toast.
Monte Cristo Waffle
$19.00
ham & gruyere waffle, layered with ham & swiss cheese with a side of raspberry jam
The Recovery
$18.00
Toasted artisan bread, hashbrown patty, sausage, scrambled egg, sausage gravy, melted pimento cheese, sliced tomato, and scallions.
Chicken Salad Salad
$15.00
mixed greens, fresh berries, house-made chicken salad, strawberry vinaigrette
Breakfast Bagel Burger
$21.00
8oz. house blend burger on everything bagel, fried egg, cheese served with french fries
The Greek
$26.00
2 grilled lamb lollies, spinach & tomato scrambled eggs, side of tomato/feta/onion salad
Mimosa
$7.00/+
For a single $7.00 | Double $13.00
Bloody Mary
$9.00
Kids
12 and under only.
Mac & Cheese
$7.00
Chicken Tenders & Fries
$6.00
Pound Cake French Toast
$5.00
Beverages
Coke
$2.50
Diet Coke
$2.50
Sun - Drop
$2.50
Sprite
$2.50
Lemonade
$2.50
Dr. Pepper
$2.50
Sweet Tea
$2.50
Unsweet Tea
$2.50
Coffee
$2.50
*This item is served raw or undercooked and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, seafood or egg may increase your risk of foodborne illness. Not all ingredients are listed on the menu so please inform your server of any food allergies.
Salads
Add: Chicken +$8.00 | Shrimp +$9.00 | Salmon +$12.00 | Steak +$12.00 • See your server for our fresh daily specials.
Kale Caesar
$12.00
caesar tossed kale, cornbread croutons
Spinach (GF)
$13.00
Fresh spinach, candied pecans, feta cheese, strawberries, and pickled onions with balsamic dressing
133 Wedge
$15.00
iceberg, bleu cheese crumbles & dressing, applewood bacon, blackened corn, heirloom cherry tomatoes & fried tobacco onions
Fall Fusion
$13.00
mixed greens, sweet potatoes, sunflower seeds, dried cranberries, feta, honey-thyme vinaigrette
Kids
12 and under only.
Mac & Cheese
$9.00
Chicken Tenders & Fries
$9.00
Shrimp & Fries
$13.00
Grilled or Fried
Kids Cheeseburger & Fries
$11.00
Desserts
Seasonal Desserts
See your server.
Beverages
Coke
$2.50
Diet Coke
$2.50
Sun - Drop
$2.50
Sprite
$2.50
Lemonade
$2.50
Dr. Pepper
$2.50
Sweet Tea
$2.50
Unsweet Tea
$2.50
Coffee
$2.50
133 Lunch Classics
Served with fries or kettle chips
Fried Fish Sandwich
$16.00
panko breaded cod, comeback sauce, lettuce, tomato, dill pickle on brioche bun
Chicken Pita
$15.00
grilled chicken breast, tomatoes, feta, spinach, tzatziki sauce
Fried Green Tomato BLT
$15.00
applewood bacon, lettuce, fried tomato, pimento cheese
Chicken Salad Croissant
$14.00
house-made chicken salad, poppyseed vinaigrette, lettuce
Philly Cheese Steak Pita
$16.00
sliced filet, queso cheese, peppers, onions
133 Classic Burger
$19.00
8oz signature burger or 7oz grilled chicken breast. Brie, onion jam, mixed greens
American Burger
$18.00
8oz signature burger or 7oz chicken breast. American cheese, applewood bacon, mixed greens, tomato, mayo
Daily Smash Burger
Two 4oz house ground patties. See server
Small Plates
Small Plates are offered from 11AM-9PM Wednesday through Saturday
Petite Surf & Turf
$28.00
4 oz filet mignon medallion, 2 shrimp, herb butter (GF)
Pimento and Pita
$13.00
pimento cheese dip, pita points
Shrimp Cocktail
$16.00
served with tito's cocktail sauce (GF)
West Wings
$16.00
8 Jumbo wings, choice of Lickety Lew's BBQ or buffalo
Chicken & Collard Eggrolls
$13.00
shredded chicken, sweet & sour collards, soy ginger glaze
Prime Steak Martini
$17.00
steak tips, creamed potatoes, peppercorn gravy, tobacco onions
Classic Fried Green Tomatoes
$28.00
fried green tomatoes, lump crab, shirmp and bacon succotash
Featured Flatbread
$15.00
See Server
Mussels
$19.00
1 lb. mussels, white wine, garlic, herbs
Zucchini Frites
$14.00
parmesan crusted zucchini, creamy dill
Lobster Mac
$31.00
cavatappi pasta, lobster, cream sauce
Chef's Soup
see server
Harvest Rice Bowls
Served with White Rice and choice of protein (Chicken $8 | Salmon $12 | Shrimp $9 | Steak $12)
Tex Mex
$9.00
blackened corn, guacamole, jalapeno, tomato, spicy crema (recommend steak, chicken)
Sweet Maple
$9.00
roasted sweet potato, feta, pickled onion, bourbon mustard glaze (recommend salmon)
Pacific Rim
$9.00
broccolini, edamame, carrot, soy chili glaze (recommend shrimp, chicken)
Salads
Great to share or a meal | Add Chicken +$8.00 | Shrimp +$9.00 | Salmon +$12.00 | Steak +$12.00
Kale Caesar
$12.00
Caeser tossed Kale, cornbread croutons
133 Wedge
$15.00
iceberg, bleu cheese crumbles & dressing, applewood bacon, blackened corn, heirloom tomatoes, fried tobacco onions
Spinach
$13.00
spinach, strawberries, candied pecans, feta cheese, pickled onions and balsamic dressing (GF)
Fall Fusion
$13.00
mixed greens, sweet potatoes, sunflower seeds, dried cranberries, feta, honey-thyme vinaigrette
Kids
Chicken Tenders & French Fries
$9.00
Kid's Cheeseburger & Fries
$11.00
Macaroni & Cheese
$9.00
Shrimp & French Fries
$13.00
Grilled or Fried
Chef Curated Entrees
Shrimp & Grits
$29.00
'marsh hen mills' grits, sauteed shrimp, peppers, onions, tasso ham gravy (GF)
Ravioli Florentine
$21.00
four cheese ravioli with spinach, roasted red peppers in a white wine cream sauce
Pistachio Crusted Halibut
$41.00
pan-seared halibut, mushroom risotto, pistachio herb butter crust
Maple Salmon
$31.00
seared salmon, mustard maple glaze, kale, sweet potato puree
133 Signature Burger
$19.00
8oz custom blend, pomme frites (American-bacon, lettuce, tomato, mayo) or (Classic- brie, onion jam, mixed greens)
Heritage Pork Chop
$28.00
14oz. bone-in pork chop, asparagus, apple-sweet potato hash
Polpette Pasta
$26.00
filet meatballs, angel hair pasta, parmesan, sweet arrabbiata sauce
Ribeye
14oz. CAB ribeye served Chef's Way
Surf & Turf Trio
2x filet & 1x seabass medallions, herb butter, sweet arrabbiata sauce
Harvest Chicken
$23.00
boneless chicken breast, tri-colored carrot and beet medley
Beverages
Coke
$2.50
Diet Coke
$2.50
Sun - Drop
$2.50
Lemonade
$2.50
Dr. Pepper
$2.50
Sweet Tea
$2.50
Unsweet Tea
$2.50
Coffee
$2.50
Small Plates
Small plates are offered from 11 AM-9PM Wednesday through Saturday
Petite Surf & Turf
$28.00
4oz filet mignon, 2 shrimp, herb butter (GF)
Pimento & Pita
$13.00
pimento cheese, pita chips
Shrimp Cocktail
$15.00
served with tito's cocktail sauce (GF)
Mussels
$19.00
1 lb. mussels, white wine, garlic, herbs, crostini
West Wings
$16.00
8 jumbo wings, Lickety Lew's BBQ or buffalo
Chicken & Collards Eggrolls
$12.00
shredded chicken, sweet & sour collards, soy ginger glaze
Prime Steak Martini
$17.00
steak tips, creamed potatoes, peppercorn gravy, tobacco onions
Classic Fried Green Tomatoes
$28.00
lump crab, shrimp, bacon succotash
Zucchini Frites
$14.00
parmesan crusted zucchini, creamy dill
Lobster Mac
$31.00
cavatappi pasta, lobster, cream sauce
Featured Flatbread
$15.00
see server
Chef's Soup
see server
3 Course Prix Fixe Menu
3 Course Menu with choice of options for each course. $56 per person. No modifications.
1st Course
Kale Caesar or House Salad
2nd Course
6oz. Beef Filet or 8oz. Seared Salmon with one side. Sides include (baked potato, creamed potatoes, sweet potato puree, mushroom risotto, asparagus, sweet & sour collards
3rd Course
Specialty Cheesecake